Showing 1–12 of 14 results
BEST CHOICE! Polish smoked sausage ‘Kielbasa Wiankowa” – 500 g
BEST SELLER! Sausage doctorskaya ‘Tri porosenka’ – 800 g
Chicken Pate (Poland) – 130 g
Cooked sausages ‘Doctorskie’,approx – 1 kg
NEW! Beef stew – 300 g
Polish smoked sausage ‘Kielbasa slaska’, approx – 480 g
Pork Pate (Poland) – 130 g
Pork stew – 400 g
Salo (bacon) ‘Tri porosenka’, approx – 250 g
Small cooked sausages ‘Doctorskie’, approx – 1 kg
Smoked pork neck, Romania – 250 approx,g
Smoked sausage ‘Prazdnichniy cervelat’ – 400 g